I don’t drink much anymore, but man, I have a soft spot in my heart for a classic, super boozy cocktail. This is a far cry from my college years, which consisted of beer, cosmos, sour mix margaritas and anything ending in tini. Guys, I was classy.
Now, since my drinks are few and far between, when I do indulge (because there will never be a time when I am completely sober, even if I might go weeks between drinking occasions), it better be 100% WORTH IT. It’s either an amazing glass of red Zinfandel, crisp glass of Rose, or a stiff, high quality, completely from-scratch cocktail. Like this one.