These are one of the many reasons why.
Butter. Cream. Sugar. Salt. Melted….together.
Today, I have no interesting stories for you. Right now, any anecdote seems like total weak sauce compared to the urgency in which I need to, must, HAVE TO tell you to make homemade salted caramels.
Never made candy before? All you really need is a little time, some stir action, and a candy thermometer.